Green food bens GOST

Cereals "Karachikha"
Ingredients: green food beans

Properties: beans contain up to 25% of protein which leaves behind many meat grades. Beans contain potassium, calcium, sulfur, magnesium, phosphorus, ferrum, vitamins В1, В2, В3, В6, С, Е, К and РР, as well as essential amino acids.

Shelf life: 20 months.

Use: beans are used as an ingredient of soups, salads, hashed vegetables, as a side dish to meat. 

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