Green lentils TU

Cereals "Karachikha"
Components: green lentils

Properties: lentils are considered to be an excellent alternative to meat because of high protein content.

Shelf life: 21 months.

Use: used for cooking such dishes as soups, bakes, pastes and stuffed vegetables. It is especially good as a warm ingredient in salads due to its acrid nut flavour.

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