Short-grain crushed rice GOST

Ingredients: short-grain crushed rice

Properties: regular eating of rise helps to improve the digestive system performance, to stabilize the blood sugar level and cholesterol level.

Shelf life: 16 months from the date of manufacture.

Use: crushed rice is softer than whole rice. It is used for cooking thin milk porridges and puddings, cream soups, rissoles and cutlets.